*****NEW in 2009*****Special Session for Exhibitors*****
*Education Program presented by Guelph Food Technology Centre

Bringing a Food Product to Market
Learn what it takes to get your product into the hands of the consumer. Carol Finlan, Business Development Manager, Technical Services and Terri Dewar, Marketing Director with Guelph Food and Technology Centre will lead you through the preparation, the process and the pitfalls associated with bringing a food product to market.

When: Sunday, October 4th from 9:00 AM - 3:00 PM
Where: International Centre, Hall 1
Costs: $50 exhibitors/GFTC members ($450 Value - lunch included)

Only limited seating available. To book your spot, email Terri Dunlop at
This e-mail address is being protected from spambots. You need JavaScript enabled to view it

One on One with US Buyers
Pitch your products to key US buyers in private one-on-one meetings organized by Agriculture and Agri-Food Canada. This is a complimentary service for export-ready exhibitors.

Event Website
The website is the place where buyers source information. As an exhibitor, through product listings and press releases, you receive buyer notice before the event takes place. The exhibitor list and press releases get the highest hit rate on the event website.

Additional Website Opportunities
Place your brand in front of thousands of website visitors with targeted advertising and promotionalcampaigns suited for every budget.

Start Ups Welcome
If you're looking for a way to tap into the market with new products, we've got support, promotions and programs to help get you the exposure you're looking for.

Canada Cooks Demos
A chance to put your product in a favourite recipe and serve it to a captive audience. Popular and affordable.

Show Directory Advertising
Support your presence on the show floor with your message in the hands of buyers long after the event is over. Email Donna Wood at This e-mail address is being protected from spambots. You need JavaScript enabled to view it

Promotional Opportunities
Ask our Event Director, Donna Wood, about how we can design a package that works for you.